CIESIN Thematic Guides

AGRICULTURE AND GLOBAL ENVIRONMENTAL CHANGE

LIST OF REFERENCES

Brklacich, M., and B. Smit. 1992. Implications of changes in climatic averages and variability on food production opportunities in Ontario, Canada. Climatic Change 20: 1-21.

Byrnes, B. H., L. S. Holt, and E. R. Austin. 1993. The emission of nitrous oxide upon wetting a rice soil following a dry season fallow. Journal of Geophysical Research 98 (11): 1-5.

Center for Indigenous Knowledge for Agriculture and Rural Development (CIKARD). 1993. What is indigenous knowledge? Flier. Ames, IA: CIKARD, Iowa State University.

Chen, R. S. 1990. Global agriculture, environment, and hunger: Past, present, and future links. Environmental Impact Assesment Review 10 (4): 335-58.

Council for Agricultural Science and Technology (CAST). 1992. Preparing U.S. agriculture for global climate change. Task Force Report 119. Ames, IA: Council for Agricultural Science and Technology.

Crosson, P. 1989. Climate change and mid-latitudes agriculture: Perspectives on consequences and policy responses. Climatic Change 15: 51-73.

Delwiche, C. C., and R. J. Cicerone. 1993. Factors affecting methane production under rice. Global Biogeochemical Cycles 7 (1): 143-55.

Downing, T. E. 1992. Climate change and vulnerable places: Global food security and country studies in Zimbabwe, Kenya, Senegal and Chile. Oxford: University of Oxford, Environmental Change Unit.

Easterling III, W. E., P. R. Crosson, N. J. Rosenberg, M. S. McKenney, L. A. Katz, and K. M. Lemon. 1993. Agricultural impacts of and responses to climate change in the Missouri-Iowa-Nebraska-Kansas (MINK) region. In Towards an integrated impact assessment of climate change: The MINK study, ed. N. J. Rosenberg, 23-62. Dordrecht, The Netherlands: Kluwer Academic Publishers.

Eichner, M. J. 1991. Nitrous oxide emissions from fertilizer soils: Summary of available data. Journal of Environmental Quality 19: 272-80.

Fisher, F. M., R. L. Sass, P. A. Harcombe, and F. T. Turner. 1990. Methane production and emission in coastal ricefields of Texas. International Rice Research Newsletter 15 (6): 31.

Gadgil , S., A. K. S. Huda, N. S. Jodha, R. P. Singh, and S. M. Virmani. 1988. The effects of climatic variations on agriculture in dry tropical regions of India. In Assessments in semi-arid regions, ed. M. L. Parry, T. R. Carter, and N. T. Konijn, 495-521. Vol. 2 of The impact of climatic variations on agriculture. Dordrecht, The Netherlands: Kluwer Academic Publishers.

Godden, D., and P. D. Adams. 1992. The enhanced greenhouse effect and Australian agriculture. In Economic issues in global climate change: Agriculture, forestry, and natural resources, ed. J. M. Reilly and M. Anderson, 311-31. Boulder, CO: Westview Press.

Ibe, A. C., and L. F. Awosika. 1991. Sea level rise impact on African coastal zones. In A change in the weather: African perspectives on climate change, ed. S.H. Omide and C. Juma, 105-12. Nairobi, Kenya: African Centre for Technology Studies.

Intergovernmental Panel on Climate Change. 1991. Climate change: The IPCC response strategies. Covelo, CA: Island Press.

< /a > Jodha, N. S. 1990. Potential strategies for adapting to greenhouse warming: Perspectives from the developing world. In Greenhouse warming: Abatement and adaptation, ed. N. J. Rosenberg, W. R. Easterling III, P. R. Crosson, and J. Darmstadter, 147-158. Washington, D.C.: Resources for the Future.

Jodha, N. S., and T. Partap. 1992. Folk agronomy in the Himalayas: Implications for agricultural research and extension. Paper prepared for the International Institute for Environment and Development (IIED)/International Development Studies (IDS), Nepal.

Kane, S., J. Reilly, and J. Tobey. 1992. An empirical study of the economic effects of climate change on world agriculture. Climatic Change 21: 17-35.

Kerr, J., and N. K. Sanghi. 1992. Indigenous soil and water conservation in India's semi-arid tropics. International Institute for Environment and Development Gatekeeper Series No. 34. London: International Institute for Environment and Development (IIED).

Khaleque, K., and M. Gold. 1992. Pineapple agroforestry: An indigenous system among the Garo community of Bangladesh. Society and Natural Resources 6: 71-78.

Lamola, L. M. 1992. Linking the formal and informal sectors in plant genetic resources conservation and utilization. White Paper 92-1. Des Moines, Iowa: Drake University Law School, Agricultural Law Center.

Lashof, D., and D. Tirpak. 1990. Policy options for stabilizing global climate. U.S. Environmental Protection Agency report. New York: Hemisphere Publishing.

Leng, R. A. 1993. Quantitative ruminant nutrition - A green science. Australian Journal of Agricultural Research 44: 363-80.

Lerner, J., E. Matthews, and I. Fung. 1988. Methane emission from animals: A global high-resolution database. Global Biogeochemical Cycles 2 (2): 139-56.

Lewis, L., W. Rains, and L. Kennedy. 1991. Global climate change and California agriculture. In Global climate change and California: Potential impacts and responses, ed. J. B. Knox and A. F. Scheuring, 97-121. Berkeley: University of California Press.

Mathias-Mundy, E., O. Muchena, G. McKiernan, and P. Mundy. 1992. Indigenous technical knowledge of private tree management: A bibliographic report. Studies in Technology and Social Change no. 22. Ames, IA: Technology and Social Change Program, Iowa State University.

Nazarea-Sandoval, V. 1991. Conserving indigenous technologies associated with traditional crop varieties: A focus on sweet potatoes. Paper presented at the Agriculture and Human Values Conference, Varieties of Sustainability: Reflecting on Ethics, Environment, and Economic Equity, 10-11 May 1991, Pacific Grove, CA.

Neue, H. 1993. Methane emission from rice fields: Wetland rice fields may make a major contribution to global warming. BioScience 43 (7): 466-73.

Olszyk, D. M. (USA), and K. T. Ingram (Philippines). 1993. Effects of UV-B and global climate change on rice production: The EPA/IRRI Cooperative Research Plan. The Philippines: International Rice Research Institute.

Parry, M. L. 1990. Climate change and world agriculture. London: Earthscan Publications.

Parry, M. L., and S. K. Sinha. 1988. Food Security, Working Group Report. In the conference proceedings for The Changing Atmosphere: Implications for Global Security, 27-30 June 1988, in Toronto, Canada, 21-32. WMO-No. 170. Geneva: World Meteorological Organization.

Parry, M. L., and M. S. Swaminathan. 1992. Effects of climate change on food production. In Confronting climate change: Risk, implications and response, ed. I.M. Mintzer, 113-26. Cambridge: Cambridge University Press.

Parry, M. L., A. R. Magalhaes, and N. H. Nih. 1992. The potential socio-economic effects of climate change: A summary of three regional assessments. Nairobi, Kenya: United Nations Environment Programme (UNEP).

Pimentel, D. 1993. Climate changes and food supply. Forum for Applied Research and Public Policy 8 (4): 54-60.

Pittock, A. 1990. The enhanced greenhouse effect and its agricultural impact. In the conference proceedings for Climatic variations and change: Implications for agriculture in the Pacific Rim, 46-55. Davis, CA: University of California, Public Service Research and Dissemination Program.

Rajasekaran, B. n.d. An indigenous duck-fish production system in South India: Impact on food and nutritional security. Saginaw, MI: Consortium for International Earth Science Information Network (CIESIN). Draft.

Rajasekaran, B. 1993a. Indigenous technical practices in a rice-based farming system. Ames, IA: Center for Indigenous Knowledge for Agriculture and Rural Development. Draft.

Rajasekaran, B. 1993b. A framework for incorporating indigenous knowledge systems into agricultural research, extension, and NGOs for sustainable agricultural development. Studies in Technology and Social Change No. 21. Ames, IA: Technology and Social Change Program, Iowa State University.

Rajasekaran, B., and M. B. Whiteford. 1992. Rice-crab production system: The role of indigenous knowledge in designing food security policies. Food Policy 18 (3): 237-47.

Rajasekaran, B., D. M. Warren, and S. C. Babu. 1991. Indigenous natural-resource management systems for sustainable agricultural development: A global perspective. Journal of International Development 3 (4): 387-402.

Reijntjes, C., B. Haverkort, and A. Waters-Bayer. 1992. Farming for the future: An introduction to low-external input and sustainable agriculture. London: Macmillan.

Rosenberg, N. J. 1992. Adaptation of agriculture to climate change. Climatic Change 21: 385-405.

Rosenberg, N. J., and M. Scott. 1993. Implications of policies to prevent climate change for future food security. Paper presented at the Advanced Study Workshop on Climate Change and World Food Security, 11-16 July 1993, University of Oxford, Oxford, England.

Rosenzweig, C., and D. Liverman. 1992. Predicted effects of climate change on agriculture: A comparison of temperate and tropical regions. In Global climate change: Implications, challenges, and mitigation measures, ed. S. K. Majumdar, 342-61. PA: The Pennsylvania Academy of Sciences.

Rosenzweig, C., M. L. Parry, G. Fischer, and K. Frohberg. 1993. Climate change and world food supply. Research Report No. 3. Oxford: University of Oxford, Environmental Change Unit.

Ruttan, V. 1992. Issues and priorities for the twenty-first century. In Sustainable agriculture and the environment: Perspectives on growth and constraints, ed. V. Ruttan, 177-83. Boulder, CO: Westview Press.

Sass, R. L., F. M. Fisher, Y. B. Wang, F. T. Turner, and M. F. Jund. 1992. Methane emission from rice fields: The effect of floodwater management. Global Biogeochemical Cycles 6 (3): 249-262.

Schutz, H., A. Holzapfel-Pschorn, H. Rennenberg, and W. Seiler. 1990. Methane emission from Italian irrigated ricefields. International Rice Research Newsletter 14 (4): 35.

Sinha, S. K., N. H. Rao, and M. S. Swaminathan. 1988. Food security in the changing global climate. In the conference proceedings for The Changing Atmosphere: Implications for Global Security, 27-30 June 1988, in Toronto, Canada, 167-192. WMO-No. 170. Geneva: World Meteorological Organization.

Smit, B., L. Ludlow, and M. Brklacich. 1988. Implications of a global climatic warming for agriculture: A review and appraisal. Journal of Environmental Quality 17 (4): 519-27.

Soemarwoto, O., and G. R. Conway. 1992. The Javanese homegarden. Journal for Farming Systems Research-Extension 2 (3): 95-118.

Soleri, D., and D. Cleaveland. 1993. Seeds of strength for Hopis and Zunis. Seedling 10 (4): 13-18.

Tengnas, B. 1993. Guidelines on agroforestry extension planning in Kenya. Technical Handbook No. 3. Nairobi, Kenya: Regional Soil Conservation Unit and Swedish International Development Authority.

Toth, F. L. 1992. Policy responses to climate change in Southeast Asia. In The regions and global warming: Impacts and response strategies, ed. J. Schmandt and J. Clarkson, 304-22. Oxford: Oxford University Press.

U.S. Office of Technology Assessment (OTA). 1991. The food system. Chapter 8 in Changing by degrees: Steps to reduce greenhouse gases. Washington, D.C.: Government Printing Office.

United Nations Environment Programme. 1990a. An introduction to man-made climate change. United Nations Environment Programme Information Unit for Climate Change Fact Sheet 1. Nairobi, Kenya: United Nations Environment Programme (UNEP) Information Unit for Climate Change (IUCC).

United Nations Environment Programme. 1990b. The impacts of climate change on agriculture. United Nations Environment Programme Information Unit for Climate Change Fact Sheet 101. Nairobi, Kenya: United Nations Environment Programme (UNEP) Information Unit for Climate Change (IUCC).

United Nations Environment Programme. 1990c. Climate change and sea-level. United Nations Environment Programme Information Unit for Climate Change Fact Sheet 102. Nairobi, Kenya: United Nations Environment Programme (UNEP) Information Unit for Climate Change (IUCC).

United Nations Environment Programme. 1990d. Climate change scenarios: Why the poor are most vulnerable. United Nations Environment Programme Information Unit for Climate Change Fact Sheet 111. Nairobi, Kenya: United Nations Environment Programme (UNEP) Information Unit for Climate Change (IUCC).

United Nations Environment Programme. 1990e. How policy-makers are responding to global climate change. United Nations Environment Programme Information Unit for Climate Change Fact Sheet 201. Nairobi, Kenya: United Nations Environment Programme (UNEP) Information Unit for Climate Change (IUCC).

Warren, D. M. 1991. Using indigenous knowledge in agricultural development. World Bank Discussion Paper No. 127. Washington, D.C.: The World Bank.

Warren, D. M. 1992. Indigenous knowledge, biodiversity conservation and development. Keynote address at the International Conference on Conservation of Biodiversity in Africa: Local Initiatives and Institutional Roles, 30 August-3 September 1992, Nairobi, Kenya.

Warren, D. M., and B. Rajasekaran. 1993. Putting local knowledge to good use. International Agricultural Development 13 (4): 8-10.

Warren, D. M., G. W. von Liebenstein, and L. J. Slikkerveer. 1993. Networking for indigenous knowledge. Indigenous Knowledge and Development Monitor 1 (1): 2-4.

Other References of Interest

Bouwman, A. F. 1990. Exchange of greenhouse gases between terrestrial ecosystems and the atmosphere. In Soils and the greenhouse effect, ed. A. F. Bouwman, 61-127. New York: John Wiley.

International Union for the Conservation of Nature and Natural Resources (IUCN). 1980. World Conservation Strategy. Gland, Switzerland: International Union for the Conservation of Nature and Natural Resources.

United Nations Food and Agriculture Organization. 1987. 1948-1985 World crop and livestock statistics. Rome: United Nations Food and Agriculture Organization.

Warren, D. M., D. Brokensha, L. J. Slikkerveer, eds. 1993. Indigenous knowledge systems: Cultural dimensions of development. London: Intermediate Technology Publications.

World Commission on Environment and Development. 1987. Our common future. Oxford, England: Oxford University Press.

World Resources Institute, The World Conservation Union, and the United Nations Environment Programme. 1992. Global biodiversity strategy: Policy-makers' guide. Baltimore, MD: World Resources Institute Publications.